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Alpha EFA®

Supports Essential Fatty Acid Levels in the Body

Sea buckthorn supports essential fatty acid levels in the body and maintains skin health.

Sea buckthorn supports essential fatty acid levels in the body. Vitamin E is an antioxidant that helps reduce free radical damage to body cells, relieves inflammation and supports general health and wellbeing. Vitamin E and sea buckthorn maintain skin health.

Serving Type: Soft Capsule
Available in Sizes: 60 Dosage: Adults: Take 1-2 capsules two times a day, or as professionally prescribed. Take with food.

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Product Features

  • Sea buckthorn supports essential fatty acid levels in the body.
  • Vitamin E is an antioxidant that helps to reduce free radicals formed in the body.
  • Vitamin E supports general health and wellbeing.
  • Vitamin E is an anti-inflammatory.
  • Vitamin E maintains skin health.

Ingredients

Herbal extracts:
Hippophae rhamnoides sea buckthorn 325 mg
equiv. to dry fruit1.62 g
Hippophae rhamnoides sea buckthorn 175 mg
equiv. to dry seed1.75 g
Total linolenic acid and linoleic acid from blend of sea buckthorn seed and fruit
equiv. to linolenic acid50 mg
equiv. to linoleic acid70 mg
Vitamin E as d-alpha tocopherol 750 micrograms

Warning

  • KEEP OUT OF REACH OF CHILDREN.
  • Always read the label and follow the directions for use.
  • If you are pregnant or breastfeeding, talk to your health professional before use.
  • Dietary supplements may only be of assistance if dietary intake is inadequate.
  • If symptoms persist, talk to your health professional.
  • If you have any pre-existing conditions or are on any medications always talk to your health professional before use.
  • Some products should be ceased at least two weeks before any elective surgery, please confirm with your health professional.
  • Contains soya bean products and sulfites.

Evidence

[1] Zhu F, Zhang MS, Wang JL. Inhibitory effect of total flavones of Hippophae rhamnoides L. on angiotensin converting enzyme from rabbit. Chin J Clin Pharm 2000;9:95-98.
[2] Boivin D, Blanchette M, Barrette S, Moghrabi A Beliveau R. Inhibition of cancer cell proliferation and suppression of TNF-induced activation of NF-kB by edible berry juice. Anticancer Res 2007;27(2):937-948.
[3] Angelo, G. Essential fatty acids, 2012. Viewed 2 November 2016, http://lpi.oregonstate.edu/mic/micronutrients-health/skin-health/nutrient-index/essential-fatty-acids
[4] Michels, AJ. Vitamin E, 2012. Viewed 2 November 2016, http://lpi.oregonstate.edu/mic/micronutrients-health/skin-health/nutrient-index/vitamin-E
[5] Michels AJ. Vitamin C, 2011. Viewed 2 November 2016, http://lpi.oregonstate.edu/mic/micronutrients-health/skin-health/nutrient-index/vitamin-C
[6] Michels AJ. Skin Health, 2011. Viewed 2 November 2016, http://lpi.oregonstate.edu/mic/micronutrients-health/skin-health

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